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A naturally delicious chicken

Air-chilled

Benefits of air chilling

The industry uses two methods to retain the chicken's freshness before packing: water chilling and air chilling.

At Voltigeurs Farm, we use air chilling because we know that it helps our chicken retain all its freshness, flavour and colour. Another significant advantage of air-chilled chicken is that it contains 5-8% less water than water-chilled chicken.

Since Voltigeurs Farm vegetable grain-fed chicken naturally offers higher meat yield than the competition, you can see why it's naturally hearty and delicious.

Get some today at one of our many sales outlets.

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